六位HSCODE
六位HSCODE
160416 | Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs-Anchovies |
160417 | Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs-Eels |
160419 | Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs-Other |
160420 | Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs-Other prepared or preserved fish |
160431 | Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs-Caviar |
160432 | Prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs-Caviar substitutes |
160510 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Crab |
160521 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Not in airtight container |
160529 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Other |
160530 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Lobster |
160540 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Other crustaceans |
160551 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Oysters |
160552 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Scallops, including queen scallops |
160553 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Mussels |
160554 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved-Cuttle fish and squid |